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Quince Spread
I am in love with a fruit! Every year I wait for fall to come and bring along my precious quinces. Have you met them?Oh, that is so formal and stuffy. Let's try that again.Hi, Mr. Grumpy Pants! I...
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Chocolate Croissants (Pain au Chocolat)
Oh. I can't even. There are no words. Just look.Why can't Chocolate croissants have the health benefits of Brussels sprouts? Why can't I eat Pain au Chocolat every day, twice a day? It's a cruel world,...
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Festive Almond Kisses (Gluten-Free!)
Do you ever have bad kitchen days? You know, like a bad hair day but with cooking? Yesterday I had a bad kitchen day, but at least I was able to save the cookies. These were actually supposed to be...
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Low-Fat Potato Casserole
Last year I was obsessed with beet burgers and coconut milk cheddar. This year I can't get enough of this Cheesy Cauliflower Sauce from Fat Free Vegan Kitchen. I've blogged about it before here and...
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Happy Holidays (and Anise Cookies!)
Happy Holidays to everyone who is celebrating today! Even if you're not celebrating anything, I hope you have a happy regular Wednesday! :)(Andrea, avert your eyes now! Anise alert!) Mr. Wing-It's...
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Happy New Year! (Lucky Quinoa with Black-Eyed Peas and Sausage)
How's 2014 treating you so far? Have you made any new year's resolutions? I have decided to eat lots of chocolate and watch more Doctor Who marathons. Oh wait. Those are almost exactly the same...
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Triple Chocolate Cake Doughnuts
Oh, I've been a bad blogger, haven't I? I'm sorry it has taken me a while to reply to some of your comments this week. I found myself in an extremely antisocial state and all I wanted to do this past...
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Creamy, Dreamy Tofu(less) Mushroom Stroganoff from Isa Does It
Creamy pasta, come to me! This is the Tofu-Mushroom Stroganoff from Isa Does It, minus the tofu. I like tomato-based pasta sauces, but my heart entirely belongs to creamy, smooth, cashew-based* sauces....
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Coconut Oil Shortbread
Is vegan butter available where you live? I never take my precious Earth Balance for granted and it would break my heart (or my belly) if I ever had to give it up. A few weeks ago, Yvonne left me a...
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No-Knead Rustic Crusty Bread
Do you have a carb tooth? My carb tooth is even more demanding than my sweet tooth, if that tells you anything. I am powerless in the presence of a good crusty bread! Or even a bad crusty bread....
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Curly's Tale: Why We Shouldn't Buy Easter Animals
SPOILERS AND WARNING: Curly survived the attack and he is doing fine. This post contains graphic pictures of Curly's wounds. Curly the Pekin duck has been my unofficial blog mascot since October 2012...
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Happy Vegan MoFo 2014!
Hi! Long time no see, eh? This year our travels extended almost into September which left me practically no time to prepare for Vegan MoFo. Instead of participating I will enjoy watching everybody else...
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Arachnophobia Cookies
Did you think I had forgotten about Halloweegan? How could I? It's kind of my thing! I had big plans for Halloweegan this year but life got in the way. (Edit: Sorry, as it turns out I'm not very brave...
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Quirky Fondant Pumpkins
Let's get something out of the way: fondant tastes like butt. It's not so much the flavor that is unpalatable, but the pasty texture from hell is hard to get down. But it looks so pretty! So I've been...
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Valentine's Day Chocolate Cupcakes with Cookie Toppers
Hello, is it me you're looking for?* No. Awkward. Perhaps you're looking for an early Valentine's Day cupcake then?Now, if you've known me for a while, you're probably wondering why all the normality?...
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Quick and Easy Quinoa Pilaf with Mushrooms and Roasted Chickpeas
This should actually be called "Slim Pickings Quinoa" because it was made with whatever sad miscellaneous stuff I had lurking in the fridge. There were a couple of questionable mushrooms that needed to...
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The One Where Mr. Wing-It Tries to Lay Sod
Running the risk of offending my people from the British Isles and other places where the following word is considered a rude word, I almost titled this post "Sodding Ducks". Well, Mr. Wing-It was...
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Crusty Ciabatta Rolls from Scratch
Please accept my apologies and condolences if you're on a low-carb diet or have a gluten intolerance. Yeah, baby! I don't think I could exist without bread in my life. If I had to choose between never...
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Cheese and Onion Stuffed Quinoa Arancini (Balls!)
Oh, look! I'm on a quinoa roll! Should I actually make quinoa rolls next?Arancini, in case you've never heard of them, are little balls of rice that are stuffed with cheese, dipped in a whisked egg,...
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Coconut Oil Puffy Chocolate Chip Cookies (Veganized from Alton Brown's Recipe)
Back in the year 2000 for an episode of Good Eats, Mr. Alton Brown, Chocolate Chip Cookie Overlord, broke down the science behind what makes a chocolate chip thin, puffy, or chewy. Do you like your...
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